Organic Bajra Flour

Organic Bajra Flour: Derived from finely ground organic pearl millet grains, it is a popular gluten-free alternative to wheat flour, cherished for its numerous health benefits. Nourish your Body: Rich in iron, magnesium, phosphorus, and dietary fiber, it aids digestion, regulates blood sugar levels, and supports heart health. Embrace Versatility: Use it to make traditional Indian flatbreads (rotis), porridge, pancakes, and baked goods, adding a nutty flavor and unique texture to your recipes. Elevate your meals with this nutritious and gluten-free option - Organic Bajra Flour!

Why Choose SATVAN ORGO Organic Bajra Flour?

• Organic & Pure: 100% made from pearl millet.
• Gluten Free: Naturally gluten-free, making it a suitable choice for individuals with gluten intolerance.
• Certified: Meets the highest quality standards for your peace of mind.
• No Additives: Entirely free from chemicals and additives.

Health Benefits:

• Heart Healthy: Contribute to heart health by reducing cholesterol levels and improving blood circulation.
• Nutrient-Rich: Rich in essential nutrients like iron, magnesium, phosphorus, and fiber.
• High in Fiber: Contain a significant amount of dietary fiber, which aids digestion, helps regulate blood sugar levels, and promotes a healthy gut.